My good friend Marlie of Marliese's Sweet Treats organized a cupcake tasting in Central Park this past Saturday for some of our girlfriends. Everyone brought four-six cupcakes from a different bakery-- bringing 2-3 of two different flavors (chocolate & vanilla or that bakeries signature flavors).
We met in the Sheep's Meadow with cupcakes and wine in tow. Marlie brought judging sheets for everyone to take notes and rate each bakery's sweets.
First up was Tu-Lu's Bakery which specializes in gluten-free sweets. We tasted Chocolate with Peanut Butter and Vanilla with Chocolate.